- Having adequate facilities and equipment for raising fish
- Having a water supply that is suitable for fish culture
- Having a qualified fish culturist or manager on staff
- Maintaining records of fish production and sales
- Paying a license fee
In addition to the state license, you may also need to obtain a permit from the local government or municipality in which your hatchery is located. These permits may require you to meet additional criteria, such as zoning regulations and building codes.
It is important to research the specific requirements for obtaining a fish hatchery license in your area well in advance of starting your business. This will help you to avoid any delays or problems in getting your hatchery up and running.
Here are some additional resources that may be helpful:
- The U.S. Fish and Wildlife Service: https://www.fws.gov/
- The National Aquaculture Association: https://www.aquacultureassociation.org/
- The American Fisheries Society: https://fisheries.org/
- The North American Native Fish Conservation Area: http://www.nanfca.org/
Mattagami First Nation Walleye Tournament
Step Out of Your Fishing Kayak
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