What are catfish nuggets?

Catfish nuggets are a popular appetizer or main course made from bite-sized pieces of catfish that are breaded, often seasoned, and quick fried. They are typically served with a dipping sauce such as ranch dressing or tartar sauce.

They can be made from fresh catfish fillets or frozen filets, and either deep fried or cooked in an air fryer.

How to make catfish nuggets:

• Cut catfish into 1-inch pieces.

• Season the catfish pieces with salt, pepper, garlic powder, and onion powder.

• Dredge the catfish pieces in flour.

• Dip the catfish pieces in beaten eggs.

• Dredge the catfish pieces again in flour.

• Heat oil in a skillet over medium-high heat.

• Fry the catfish nuggets until they are golden brown and cooked through.

• Drain the catfish nuggets on paper towels.

• Serve the catfish nuggets with your favorite dipping sauce.